Ask Mr. Kitchenero
You have just saved your life by opening this page. Ask Mr. Kitchenero any question.
Anything…
teaching the world how to eat steamed rice for breakfast
You have just saved your life by opening this page. Ask Mr. Kitchenero any question.
Anything…
Mr. Kitchenero,
How to cook hotel like scrambled eggs?
Estong
Dear Estong,
First and foremost, you cannot cook a hotel. Secondly, (if that did not answer your question or you meant otherwise) I haven’t tasted a hotel yet (or licked any of its inedible surfaces) so I don’t know what is a hotel like scrambled eggs either. Thirdly, eggs are fragile either inside or outside the shell… so you cannot really build them into hotels.
I think you are confused.
Yours truly,
Mr. Kitchenero
ha! i should have said hotel/restaurant cooked-like scrambled eggs.
get serious now! i don’t visit this site for nothing you know!
Dear Luis/Estong,
Mr. Kitchenero’s answers are irrevocable my child. Unfortunately, your time of counsel has passed. I will answer you again on the next full moon. A chicken sacrifice will please me though…
Love,
Mr. Kitchenero
Next please.
Mr. Kitchenero,
Sadly, DHL does not deliver poultry. What a pickle I am in!
Dear Mr. Kitchenero,
1. Why do Emeril Lugassi’s studio audience always burst into applause everytime garlic or pork fat is mentioned?
2. Is Nigela Lawson’s yaya a Filipina? Why is she always caught in her show slipping out food from the refrigerator, and straight into her lovely mouth?
Curiosly,
G. Uranus, M.C.A.H.
Dear Mr. Kitchenero,
First, how do you make an “eggy in a basket”?
Second, how many times can you reuse oil?
and third, Long Live JCL!
Thank You,
spits
Dear Grafton,
Fix your name first. It is offensive. What Lugassi are you talking about? Either you are dyslexic or he is not born yet. I can BAM him to existence if you ask me for a boyfriend. I know what you are doing when you are watching Nigella. You have killed a lot of puppies. You ask too many questions you need to pluck that thing off so you can stop stuttering. You are a boy or a girl. That’s a statement.
Lots of logs,
Mr. Kitchenero
dear mr. kitchenero,
just wanna ask how to cook lasagna the filipino style?
much respect,
jheck
[...] Ask Mr. Kitchenero [...]
How to cook without the traditional vetsin? Any substitute?
I grew up with it and never learned the “without” version.
thanks!
ps:
u should put up a recipe great for Christmas.. Traditional desserts too!
Dear thespitsmaster,
How many times do I need to tell the world that I want to answer only 1 question per human being? Those who make eggy in a basket are on drugs. Who would want to dig a hole in a thin piece of bread and plant an egg in it? You also have to be specific with your questions. What kind of oil would you like to reuse? Where do you want to apply it? What I suggest for you to do is use it as a suntan and bathe yourself in glorious solar power. Can I call you Crispy?
Love,
Mr. Kitchenero
Dear Jheck,
The best person who can cook an amazing Filipino Lasagna is your mother.
Your Father,
Mr. Kitchenero
Leave your response!
Recent Comments
Categories
myfilipinokitchen mentioned:
Archives
Most Commented
Meta